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Appetizer Plate
tempura batter-fried vegetables, 3 jumbo shrimp, and 3 spring rolls.
- 8.2
Shrimp Tempura
8 jumbo shrimp deep fried tempura style to a golden brown.
- 10.5
Vegetable Spring Rolls
a mixture of shiitake mushrooms, onions, mung beans and seasoning in a thin shell. deep fried.
- 2.5
- 4.8
Cheese Rolls
mozzarella cheese, cream cheese, and imitation crab meat, wrapped and deep fried in a thin spring roll shell.
- 4.3
- 8.5
House Delight
4 spring rolls, 4 gyoza, 4 cheese rolls, and 4 shrimp tempura. a great combination.
- 12
Spring Rolls
a mixture of chicken, cabbage, glass noodles, carrots and black mushrooms wrapped and deep fried in a thin shell.
- 3.8
- 7.5
Coconut Breaded Shrimp
8 crispy jumbo shrimp deep fried in a coconut batter. served with a sweet dipping sauce
- 10
Curry Puffs
chicken, potatoes, and carrots mixed in curry powder and wrapped in an egg roll shell; deep fried. tangy and spicy.
- 4.4
- 8.7
Gyoza (potstickers)
a mixture of pork and vegetables. deep fried or steamed. served with a seasoned soy dip.
- 3.8
- 7.5
Tiger Cry
tender marinated, grilled beef served with a special thai tangy dipping sauce.
- 8.2
Tord Mun Pla (fish Cake)
our special mixture of fish paste. served with a sweet chili cucumber relish.
- 8
Yaki-tori
japanese style chicken skewers sauteed in yaki tori sauce and served with a cucumber relish.
- 8.3
Satay
your choice of pork, beef, or chicken, marinated in a curry powder, grilled on skewer sticks. served with cucumber relish and peanut dipping sauce.
- 9.2
Beef Jerky
seasoned dried beef; deep fried. served with spicy thai dipping sauce. great with a cold beer.
- 8.3
Fried Tofu
tofu fried to a golden brown, served with a sweet sauce sprinkled with peanuts.
- 5.2
Steamed Black Mussels
black mussels steamed with basil and lemon grass.
- 9
Seafood Puffs
a tasty medley of mozzarella cheese, cream cheese, imitation crab meat, and shrimp wrapped in an egg roll shell and deep fried.
- 5.3
- 10.5
Egg Rolls
delicious egg rolls with chicken, cabbage, carrots, mushrooms, and seasoning.
- 1.4
- 2.7
Tom Yum
hot and sour soup with mushrooms and thai spices. topped with green onions and cilantro.
- 8.3
- 10.3
- 7.2
- 8.3
Tom Kai
hot and sour soup with coconut milk, thai spices, and mushrooms. topped with green onions and cilantro.
- 7.3
- 8.3
- 8.4
- 10.3
- 9.2
- 11.2
Noodle Soup
rice noodles and bean sprouts with your choice of beef, chicken or pork .topped with green onions, cilantro, and fried minced garlic.
- 7.3
- 1.3
Poh-taek (seafood)
hot and sour soup with catfish, squid, mussels, and shrimp. accented with mushrooms and thai spices. topped with green onions and cilantro.
- 9.3
- 11.3
Yen-ta-fo
thick rice noodles with shrimp, squid, fish balls, broccoli, bean sprouts, and fried tofu, in seasoned tomato based soup.
- 8.2
Ba-mee
yellow egg noodles with bbq pork, fish balls, and bean sprouts. topped with cilantro, green onions and fried minced garlic.
- 7.4
Gaeng Jued Taohoo
chicken broth soup with clear noodles, tofu, chicken, shrimp fish cakes and vegetables.
- 8.2
- 9.2
Yum Talay (seafood Salad)
shrimp, squid, and mussels combined with tomatoes, onions, cucumbers, lettuce, lemon grass and our special thai dressing.
- 12.3
Yum Nueh (beef Salad)
tantalizing char broiled beef tenderloin, sliced and tossed with tomatoes, onions, cucumbers, and lettuce. with our special thai dressing.
- 8.3
Yum Gai (chicken Salad)
tender chicken breast, sliced and tossed with tomatoes, onions, cucumbers, and lettuce and our special thai seasoned dressing.
- 8.3
Yum Plamuek (squid Salad)
fresh, tender squid cooked and combined with lime juice, cucumber, tomato, lettuce, onion, and a tangy dressing.
- 9.5
Yum Woonsen (glass Noodle Salad)
glass noodles, black mushrooms, peanuts, and cilantro. combined with our special seasoning and lime juice.
- 8.3
- 10.5
Yum Goong (shrimp Salad)
cooked shrimp mixed with cucumber, lime juice, lettuce, onions, tomato and out special thai dressing.
- 10.4
Larb
choose chopped beef or chicken, flavored with lime juice, ground rice, ground chili, and salt. combined with sliced onions, cilantro, and green onions.
- 9.3
Pra Goong
large white shrimp prepared with lime juice and our special thai dressing. accented with sliced lemon grass, lime leaves, cilantro, and green onions.
- 10.5
Papaya Salad
shredded green papaya, sliced tomatoes, garlic and dried shrimp on a bed or lettuce.
- 8.3
Yam Yai
lettuce, cucumbers, onion, carrots, tomatoes, and a sweet and sour peanut sauce dressing.
- 8.3
- 10.5
Yum Num Tok
tender grilled sliced beef. similar texture of yum nueh with the taste of larb. lots of beef and tasty.
- 10.5
Pad See Ew
large rice noodles with broccoli and bean sprouts and egg.
- 8.3
- 9.3
- 11.5
Pancit Canton
stir fried yellow noodles with assorted vegetables and bean sprouts.
- 8.3
- 9.3
- 11.5
Pad Woonsen
glass noodles stir fried with bean sprouts, green onions, egg, black mushrooms, broccoli and carrots.
- 8.2
- 9.2
- 11.4
Phad Thai
stir fried rice noodles with onions, bean sprouts, egg and ground peanuts.
- 8.3
- 9.3
- 11.5
Yaki Soba
stir fried japanese egg noodles with vegetables.
- 8.3
- 9.3
- 11.5
Lard Na
stir fried large rice noodles with broccoli and yellow bean gravy.
- 8.2
- 9.2
- 11.4
Ka Pao (thai Basil)
beef, chicken, pork or vegetables sauteed in a garlic sauce with onions and basil leaves
- 9.3
- 12.5
Key Mao (thai Basil With Vegetables)
beef, chicken, pork, or vegetables sauteed with bamboo, basil leaves, onions, and fresh mushrooms in a garlic sauce.
- 8.3
- 11.5
Priew Wan (sweet And Sour)
thai style sweet and sour beef, pork or chicken stir fried with cucumbers, onions, carrots, bell peppers, tomato and pineapple.
- 8.3
- 11.5
Himmapan (cashews)
beef, chicken, pork, or vegetables sauteed with carrots, onions, cashews, and dried chili.
- 9.5
- 12.5
King Sod (ginger)
beef, chicken, pork, or vegetables sauteed with fresh ginger, white and green onions, bell peppers, and mushrooms
- 8.3
- 11.4
Pad Kow Pod
beef, pork, chicken, or vegetables sauteed with baby corn and mushrooms.
- 8.3
- 11.5
Pad Prig
beef, pork, chicken, or vegetables sauteed with bell peppers, onions, tomato.
- 8.3
- 11.5
Num Prig Pao*
beef, chicken, pork, or vegetables sauteed in a chili garlic sauce with broccoli, onions, mushrooms and carrots.
- 8.3
- 11.5
Kung Pao*
beef, chicken, pork, or vegetables stir fried with bell peppers, carrot, onions, cashews, and dried chili in a dark sauce
- 8.3
- 11.5
Mongolian*
beef, chicken, pork, or vegetables stir fried with bamboo slices, bell peppers, onions, carrots, and dried chili.
- 8.2
- 11.5
Pepper Steak*
beef, chicken, pork, or vegetables stir fried with bell peppers and onions in a dark sauce
- 8.2
- 11.4
Snow Peas
beef, chicken, or pork, stir fried with snow peas and water chestnuts in a light sauce.
- 9.3
- 12.5
Broccoli
beef, chicken, pork, or vegetables stir fried with broccoli, baby corn, mushrooms, and water chestnuts in oyster sauce.
- 8.3
- 11.4
Mushrooms
beef, chicken, pork, or vegetables stir fried with fresh mushrooms in dark sauce.
- 9.3
- 12.4
Lemon Chicken
chicken breast battered and deep fried. served with fried rice and sauce on the side or top.
- 9.3
Bamboo
beef, chicken, pork or vegetables sauteed in a light sauce with bamboo slices.
- 8.1
- 11.2
Vegetables
stir fried with a colorful medley of fresh vegetables.
- 7.2
- 8.3
- 11.5
Cabbage
stir fried with your choice of beef, chicken, or pork
- 8.2
- 11.4
Sesame Chicken
tempura battered and deep-fried chicken breast (white meat). a sweet sesame seed sauce on top or side.
- 9.3
Gaeng Panang
red curry, coconut milk, basil leaves, and sliced lime leaves. beef, pork, tofu, vegetables or chicken
- 9.5
- 12.5
Gaeng Kiew Wan
green curry sauteed with coconut milk, snow peas, bamboo, carrots, basil, and eggplant. beef, chicken, tofu, or pork
- 8.5
- 11.5
Gaeng Curry
yellow curry with coconut milk, potatoes, carrots and onions. beef, chicken, vegetables, tofu, or pork.
- 8.5
- 11.5
Gaeng Ped
red curry with coconut milk, bamboo, basil, carrots, and bell pepper. beef, chicken, tofu, or pork.
- 8.5
- 11.5
Goong Pad Pong Curry
shrimp sauteed with curry powder, bell peppers, and onions.
- 11.5
Pla Duk Tord Grop*
fried catfish nuggets sauteed in red curry, coconut milk, and basil.
- 9.5
Pla Duk Pad Ped
sauteed catfish nuggets with red curry, onions, chili, basil.
- 9.5
Pad Prig Khing
red curry sauteed with snow peas. beef, pork, tofu or chicken
- 8.4
- 11.5
Egg Plant With Spicy Garlic Sauce*
- 8.3
Stir Fried Bean Sprouts
- 6.3
Spicy Broccoli With Mushrooms*
- 8.2
Spicy Tofu With Vegetables*
- 8.1
Pla Jian
deep fried whole fish topped with minced pork, mushrooms, ginger.
Pla Rad Prig
deep-fried whole crispy fish topped with tomato, onion and garlic sauce.
Priew Wan Pla
whole fish topped with sweet and sour sauce.
Kow-pod (fried Ric)
delicious fried rice.
- 7.1
- 8.2
- 9.5
Curry Fried Rice
spicy fried rice with yellow curry powder.
- 7.3
- 8.3
- 9.5
Kow Pod Himmapan (cashews)
fried rice with bell peppers, onions, cashews.
- 9.5
- 10.5
- 11.5
Pineapple Fried Rice
fried rice with pineapple, shrimp, chicken and ham.
- 10.3
Kow Pod Key Moa (spicy Basil Fried Rice)
spicy fried rice with sweet basil.
- 8.4
- 9.3
- 10.5
House Special Fried Rice
fried rice with chicken, shrimp, bean sprouts, onions, and a whole fried egg on top.
- 10.4
Broccoli Fried Rice
- 7.1
- 8.1
- 9.1
- 10.5
Turtle Pecan Cheesecake
- 3.5
Carrot Cheesecake
- 3.5
Strawberry Swirl Cheesecake
- 3.5
Tuxedo Cheesecake
- 3.5
Thai Ice Cream
- 3.5
Filipino Ice Creams
mango, macapuno (coconut), ube (purple yam), halo-halo (mixed fruit)
- 3.5
Thai Sweet Rice With Fresh Sliced Mango
a bed of warm sweet rice topped with fresh mangos. also great with one of our tropical ice creams.
- 5.5
Thai Sweet Rice
glutinous thai sweet rice with a little sugar and coconut milk.
- 3
About
- 4
- $$, $$$
Day of the Week | Opening Hours |
---|---|
Monday | 11:00 - 21:00 |
Tuesday | 11:00 - 21:00 |
Wednesday | 11:00 - 21:00 |
Thursday | 11:00 - 21:00 |
Friday | 11:00 - 22:00 |
Saturday | 11:00 - 22:00 |
Sunday | Closed |
Cuisines
- 🍜 Asian
- 🥡 Chinese
- 🍲 Thai
Dining Options
- 💺 Seating
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🍱 Lunch
- 🍽️ Dinner
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